{"title":"Seafood Specials","description":"","products":[{"product_id":"wild-caught-pollock-fillets-10-lb-pack","title":"Wild Caught Pollock Fillets | 10 lb Pack","description":"\u003cp\u003ePollock is one of the most versatile white fish you can keep in your freezer — mild, flaky, and clean in flavor. Our Wild Caught Pollock Fillets are chemical free, sustainably sourced, and packed with lean protein your family will love. Perfect for fish tacos, baked dishes, fish fry nights, or a simple weeknight dinner.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat's inside every order:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e28-34 fillets, 4-6oz each\u003c\/li\u003e\n\u003cli\u003e10 lbs total\u003c\/li\u003e\n\u003cli\u003eWild caught — chemical free\u003c\/li\u003e\n\u003cli\u003eFlash frozen and vacuum sealed at peak freshness\u003c\/li\u003e\n\u003cli\u003eShips directly to your door\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eRecommended Cooking:\u003c\/strong\u003e Thaw overnight in the refrigerator. Important: remove from the plastic or vacuum seal bag before thawing — this allows the fish to breathe and gives you a much better result.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBake:\u003c\/strong\u003e Preheat oven to 400°F. Place fillets on a greased baking sheet, drizzle with olive oil and lemon juice, season with salt and pepper. Bake 12-15 minutes until fish flakes easily with a fork.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePan Fry:\u003c\/strong\u003e Heat butter or oil in a skillet over medium-high heat. Season fillets and cook 3-4 minutes per side until golden and cooked through.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFish Tacos:\u003c\/strong\u003e Season with cumin, chili powder, and garlic. Cook in a hot skillet 3-4 minutes per side. Serve in warm tortillas with slaw, avocado, and lime.\u003c\/p\u003e","brand":"Good Farmers Fundraiser","offers":[{"title":"Default Title","offer_id":47107984097411,"sku":"10156760","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2304\/0387\/files\/pexels-farhad-5713767_adafa4b7-e696-40c0-b9d5-c9affcaf69f4.jpg?v=1778121721"},{"product_id":"wild-caught-grouper-fillets-4-6oz-ivp-boneless-skinless-10-lb-pack","title":"Wild Caught Grouper Fillets | 4-6oz IVP | Boneless \u0026 Skinless | 10 lb Pack","description":"\u003cp\u003eGrouper is one of the most prized fish in the sea — mild, sweet, and incredibly versatile. Our \u003cstrong\u003eWild Caught Grouper Fillets\u003c\/strong\u003e are boneless, skinless, and individually vacuum packed (IVP) to lock in peak freshness and make meal prep effortless. Each 4-6oz portion is the perfect single-serving size — grill it, blacken it, bake it, or pan-sear it with lemon butter. The kind of fish that works with everything and impresses every time.\u003c\/p\u003e\u003cp\u003eAt 10 lbs per order, you've got weeknight dinners, fish tacos, and special occasion meals covered for weeks. The IVP packaging means you thaw exactly what you need with zero waste.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat's inside every order:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e10 lbs of wild caught grouper fillets\u003c\/li\u003e\n\u003cli\u003e4-6oz per fillet — perfect single-serving portions\u003c\/li\u003e\n\u003cli\u003eBoneless and skinless — ready to cook with zero prep\u003c\/li\u003e\n\u003cli\u003eIVP (Individually Vacuum Packed) — thaw only what you need\u003c\/li\u003e\n\u003cli\u003eWild caught — mild, sweet, and clean flavored\u003c\/li\u003e\n\u003cli\u003eFlash frozen at peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eRecommended Cooking:\u003c\/strong\u003e Thaw overnight in the refrigerator. Remove from vacuum packaging before thawing to allow the fish to breathe and give you the best texture and flavor.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePan Sear:\u003c\/strong\u003e Pat dry and season generously. Heat butter or oil in a skillet over medium-high heat. Cook 3-4 minutes per side until golden and fish flakes easily. Finish with lemon butter and fresh herbs.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrill:\u003c\/strong\u003e Brush with oil and season well. Grill over medium-high heat 3-4 minutes per side. Perfect for fish tacos or a simple grilled fish plate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOven Bake:\u003c\/strong\u003e Preheat to 400°F. Place on a greased baking sheet, drizzle with olive oil and lemon juice, season generously. Bake 12-15 minutes until fish flakes easily with a fork.\u003c\/p\u003e","brand":"Good Farmers Fundraiser","offers":[{"title":"Default Title","offer_id":47115777736835,"sku":"10164368","price":199.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2304\/0387\/files\/pexels-dbaler-14062109.jpg?v=1778164251"},{"product_id":"wild-caught-red-snapper-fingers-1-2oz-iqf-10-lb-pack","title":"Wild Caught Red Snapper Fingers | 1-2oz IQF | 10 lb Pack","description":"\u003cp\u003eRed Snapper Fingers are one of those products that disappear fast at the dinner table. Bite-sized, sweet, and clean in flavor, these wild caught pieces fry up golden in minutes and work just as well in tacos, seafood baskets, or as a crowd-pleasing appetizer. Individually quick frozen at peak freshness so every piece tastes like it just came off the boat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat's inside every order:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e1-2oz fingers — bite-sized portions\u003c\/li\u003e\n\u003cli\u003e10 lbs total\u003c\/li\u003e\n\u003cli\u003eWild caught Red Snapper\u003c\/li\u003e\n\u003cli\u003eIQF (Individually Quick Frozen) for peak freshness\u003c\/li\u003e\n\u003cli\u003eShips directly to your door\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eRecommended Cooking:\u003c\/strong\u003e Thaw overnight in the refrigerator. Important: remove from the plastic or vacuum seal bag before thawing — this allows the fish to breathe and gives you a much better result.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDeep Fry:\u003c\/strong\u003e Coat in seasoned flour or your favorite batter. Fry in hot oil at 350°F for 3-4 minutes until golden brown and cooked through. Drain on paper towels and serve with remoulade or tartar sauce.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePan Fry:\u003c\/strong\u003e Heat oil in a skillet over medium-high heat. Season and cook 2-3 minutes per side until golden and cooked through. Great for quick weeknight dinners.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFish Tacos:\u003c\/strong\u003e Season with cumin, chili powder, and garlic. Pan fry until golden. Serve in warm tortillas with slaw, avocado, and a squeeze of lime.\u003c\/p\u003e","brand":"Good Farmers Fundraiser","offers":[{"title":"Default Title","offer_id":47116207816835,"sku":"10180202","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2304\/0387\/files\/pexels-lloyd-mitchel-guanzon-242484800-12310564.jpg?v=1778166828"},{"product_id":"wild-caught-snapper-portions-8-10oz-boneless-skin-on-ivp-10-lb-pack","title":"Wild Caught Snapper Portions | 8-10oz | Boneless Skin On IVP | 10 lb Pack","description":"\u003cp\u003eThese generous 8-10oz Snapper portions are built for the center of the plate. Wild caught and individually vacuum packed to lock in peak freshness, each boneless, skin-on portion delivers the sweet, delicate flavor that makes Snapper one of the most prized fish in the world. The skin crisps up beautifully when pan-seared — golden, crispy on the outside, tender and flaky inside. Thaw only what you need and keep the rest perfectly fresh in the freezer.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat's inside every order:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e8-10oz portions — boneless, skin on\u003c\/li\u003e\n\u003cli\u003e10 lbs total\u003c\/li\u003e\n\u003cli\u003eWild caught Snapper\u003c\/li\u003e\n\u003cli\u003eIVP (Individually Vacuum Packed) for peak freshness\u003c\/li\u003e\n\u003cli\u003eShips directly to your door\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eRecommended Cooking:\u003c\/strong\u003e Thaw overnight in the refrigerator. Important: remove from the plastic or vacuum seal bag before thawing — this allows the fish to breathe and gives you a much better result.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePan Sear (skin side down):\u003c\/strong\u003e Pat dry and season generously. Heat oil in a skillet over medium-high heat. Place skin-side down and press gently for the first 30 seconds. Cook 4-5 minutes until skin is golden and crispy, flip and cook 2-3 minutes more until cooked through.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOven Bake:\u003c\/strong\u003e Preheat to 400°F. Place skin-side down on a greased baking sheet, drizzle with olive oil and lemon juice, season well. Bake 15-18 minutes until fish flakes easily with a fork.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrill:\u003c\/strong\u003e Brush with oil and season. Grill skin-side down over medium-high heat 4-5 minutes, flip carefully and cook 3-4 minutes more until cooked through.\u003c\/p\u003e","brand":"Good Farmers Fundraiser","offers":[{"title":"Default Title","offer_id":47116319096963,"sku":"10115009","price":179.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2304\/0387\/files\/pexels-summerstock-5605711.jpg?v=1778168603"},{"product_id":"breaded-catfish-nuggets-10-lb-pack","title":"Breaded Catfish Nuggets | 10 lb Pack","description":"\u003cp\u003eThe ultimate fish fry just got easier. Our \u003cstrong\u003eBreaded Catfish Nuggets\u003c\/strong\u003e are perfectly seasoned, breaded, and ready to drop straight into the fryer — no prep, no mess, just golden crispy catfish with that classic Southern crunch in every bite.\u003c\/p\u003e\u003cp\u003eWith 10 lbs per pack, you've got plenty to feed a crowd at your next fish fry, game day spread, or weeknight dinner the whole family will love.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat's inside every order:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e10 lbs of breaded catfish nuggets\u003c\/li\u003e\n\u003cli\u003eBite-sized portions — perfect for frying\u003c\/li\u003e\n\u003cli\u003eFarm raised catfish with golden crispy breading\u003c\/li\u003e\n\u003cli\u003eFlash frozen — ready to cook straight from the freezer\u003c\/li\u003e\n\u003cli\u003eA Southern fish fry classic\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eRecommended Cooking:\u003c\/strong\u003e Thaw overnight in the refrigerator. Important: remove from the plastic or vacuum seal bag before thawing — this allows the fish to breathe and gives you a much better result.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDeep Fry:\u003c\/strong\u003e Heat oil to 350°F. Fry nuggets 3-4 minutes until golden brown and cooked through. Drain on paper towels and serve immediately.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOven Bake:\u003c\/strong\u003e Preheat to 400°F. Place on a greased baking sheet and bake 15-18 minutes, flipping halfway, until golden and crispy.\u003c\/p\u003e","brand":"Good Farmers Fundraiser","offers":[{"title":"Default Title","offer_id":47116386795651,"sku":"10132436","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2304\/0387\/files\/pexels-henry-tran-547915196-35601302.jpg?v=1778170457"}],"url":"https:\/\/goodfarmers.co\/collections\/seafood-specials.oembed","provider":"Good Farmers Fundraiser","version":"1.0","type":"link"}